Grill the beef on each side until golden brown and internal temperature reads 145 F. One bite and I think youll declare it the BEST carne asada marinade ever! It has a strong, meaty flavor, contains more fat than flank and is best cooked rare or medium rare. Put the orange juice, lime juice, garlic, cumin, salt and pepper in a freezer bag big enough to hold the meat, or container that allows the meat to lay flat. Meanwhile, heat refried beans (in microwave or stovetop) and prepare Topping ingredients. Instructions. Flank steak Pair it with some keto-friendly sides, and youve got a delicious keto dinner. For some reason, I thought it would be harder. Cook to a temperature you prefer. Your email address will not be published. Cook until the internal temperature reads 140-145 Fahrenheit or 130 Farhenheit for medium-rare with a meat thermometer. Easy Marinated Carne Asada Recipe. Place flank steak into a glass dish or a plastic bag and pour marinade over the top. Clean and oil the grill grates. Proof that a few simple ingredients make for the most flavorful meat. Grill the meat on high heat on your grill, until it is brown on both sides. Place the steaks in a single layer in a glass baking dish. I would stop by at random Hispanic stores. Is the 5 oz portion for the serving size cooked or uncooked? Lettuce wraps with Mexican fixings like cilantro, tomatoes, jalapenos, avocados, and limes. This recipe for carne asada steak requires two elements: the meat and the marinade. This is a quick and easy carne asada recipe! Thanks for supporting the brands that make this site possible! is there a specific beef type that is best? Prep: Preheat your oven to 375 Farenheit. This post is sponsored by WhiskWare. . Grill the Carne Asada meat hot and fast for about 90 seconds per side or until it develops a nice char and is cooked completely. Your presentation is restaurant worthy, indeed! Grill the meat on high heat on your grill, until it is brown on both sides. Enjoy this homemade carne asada recipe marinated in delicious Mexican flavors and spices. Otherwise, the meat can get a bit mushy. dos equis beer 32 street taco tortillas cup white onion diced, for garnish cup cilantro roughly chopped, for garnish Just look at this Carne Asada Taco Wrap in all of its glory. Add the steak into the marinade, cover with foil, and allow it to marinate for at least one hour (but ideally up to four) in the fridge. Roast the tomato and jalapeos: Cut the tomato and jalapeos in half, remove and discard jalapeos seeds, and place them under the preheated broiler for 3 to 5 minutes or until charred. Once your meat is marinated, you're going to want to cook it over quick, high heat. Allow 5 minutes for rest. The flap steak has the texture and fat content to come out'just right'. Carne Asada. I use to buy it for years but always wanted to try making my own. Like what would the package say this meat is called? This looks so good and so easy. Serve the Carne Asada meat in a tortilla with the veggies. Most of them sell it. Please turn Safari reader mode OFF to view ingredients. It's usually about$2 per dozen, and well worth it. With this easy carne asada recipe, you can make restaurant-quality tacos right in your own home. Great recipe for any night of the week. What a beautiful fresh meal! When all charcoal is lit and covered with gray ash, pour out and arrange the coals on one side of the charcoal grate. And no fancy ingredients needed, the ingredients are very basic and probably already in your pantry. Please DO NOT SCREENSHOT OR COPY/PASTE recipes to social media or websites. Turn the bag occasionally making sure it is marinating evenly on all sides. Were using flank steak for this recipe. These steaks may have once been inexpensive back in the day marinating, after all, is a typical trick for tenderizing an otherwise tough cut but the preparation is really where the money is at. Copyright Maya Krampf for Wholesome Yum. 2. (You'll also get free recipes via email. carne asada marinade, easy carne asada recipe. Serve with flour or corn tortillas, and the sides you like, such as cheese, onions, hot sauce, etc. Remove steak from marinade. Here's a quick overview of what you'll need to make this carne asada recipe. Mix together the asada marinade. Heat grill or pan on stove top. Remove the steak from the marinade. Place the flank steak In a gallon-sized sealable bag and set it aside. I am so happy you enjoyed it. Wholesome Yum is a food blog for healthy recipes and keto recipes. Bring the steak to room temp. Preheat grill for direct heat grilling at high heat (450-500F). Check every 3 minutes or so until they're heated through to 140F. Place the steak on the grill and cook for about 5-7 minutes on each side only flipping once. Flank steak is so affordable too! Carne asada is keto. Carne asada is a Mexican dish of marinated beef that is typically made from a cut like flank or skirt steak. use this recipe for how to cook steak in the oven, The Best Easy Balsamic Steak Marinade Recipe, Oven Roasted Frozen Brussels Sprouts Recipe, The Best Steak Bites Appetizer Recipe with Chimichurri Dipping Sauce, Oven Roasted Mushrooms (Balsamic, Garlic, & Herbs). Leave meat to marinade for at least 4 hours. Place the meat in the marinade, cover and refrigerate for 24 hours. calls "a flavorful and tender steak that is delicious in tacos." Save the rest of the onions. If you cut across them, your strips will come out more uniform and maintain a nice tender bite. Its so easy and convenient. TIP - For maximum flavor, marinate overnight! Cook the steak on the grill for 3 to 5 minutes per side, or until internal temperature of the steak registers at 130F to 135F for medium rare, or around 145F for medium. Carne Guisada Recipe (Mexican Style) Yield: 6 servings Prep Time: 10 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 40 minutes Tender chunks of beef simmered in a flavorful Mexican gravy. Copyright 2015-2022 Wholesome Yum. It is delicious when wrapped in tortillas with avocado, tomatoes, salsa or other veggies. I'm adding this to the menu next week. If an outdoor grill isn't an option for your, Musgrave does note that "you can use a grill pan," which will fit nicely on the stovetop. In my recipe, each 5 oz portion of steak + marinade has just 2 grams of carbs. Regular tortillas are ok, but fresh is better. If marinating skirt, flank, or sirloin steak, marinate for at least 2 hours, but less than 8. One the best Mexican carne asada recipes! Grill steaks with the lid closed for 4-8 minutes per side, depending on the thickness. Grill the tortillas briefly to warm and slightly char. The full nutrition stats can be found in the recipe card below, but here are the highlights: Yes! If so, 1) Could I leave the chicken in marinade over night to absorb the flavor? Add meat to the container and toss to coat. The cut of steak varies from recipe to recipe, but this Mexican carne asada marinade would work on just about any cut! The BEST easy Mexican carne asada marinade recipe takes 5 min to prep and is perfect for tacos or over a salad. Serve right away! Close the lid and cook for 4-5 minutes. Prep Time 20 minutes Cook Time 20 minutes Additional Time 8 hours Total Time 8 hours 40 minutes Ingredients 1/4 cup olive oil 1 cup malt vinegar (any vinegar is fine in a pinch!) I love Mexican BBQs so this recipe got me really excited! In a dish large enough to hold the steak, combine the soy sauce, lime juice, vegetable oil, sugar, cumin, chili powder, and garlic. Enjoy the meat as is, or serve in tacos, burritos, nachos, or salads. Musgrave tells us this recipe is a fairly easy one, since, as she says, "All you have to do is marinade and grill." Cook: Preheat the grill to medium-high heat. My latest favorite way to make homemade marinades is using the WhiskWare Dressing Shaker. Rub half the spice mixture on one side of the flank steak. Place steak on the grill and cook for about 3-5 minutes per side, or until medium rare or medium. Hi Cheri, Sorry the recipe was too salty for you. Remove the steak, and drain any excess marinade. The seasoning was perfection! Carne asada is defined by the unique taste it gets from being properly marinated. Set the Instant Pot to saute mode, and add 2 tablespoons of avocado oil. Chop the jalapeo, garlic, and cilantro, then squeeze the orange(s) and lime(s) and measure out the necessary amount of juice. As always, my recipes always have less than 10 ingredients, and this carne asada recipe is no exception. The best easy grilled flank steak carne asada recipe for a keto low carb meal the whole family will love. If you have a Chevy's or Don Pablos or other restaurant that makes their tortillas fresh for their customers, go buy some. Top a. Be sure to try these other delicious recipes to serve with your carne asada! Pour the marinade into the bag with the flank steak. Ingredients 3 lbs stew meat 1 tablespoon oil (lard, bacon grease, etc) In a skillet over medium high heat, begin to brown the steak in the oil. Cook until the internal temperature reads 140-145 Fahrenheit or 130 Farhenheit for medium-rare with a meat thermometer. Add skirt steak in a single layer, turning to coat with marinade. Carne asada is marinated and grilled steak that is sliced. Her recipe for carne asada is one she describes as "typical," meaning there are no ingredients here that you wouldn't be likely to find in the carne asada you've ordered from Mexican restaurants or food trucks. When I say its all in the marinade, I mean it! Jump to recipeLearn how to make carne asada at home! Read my story to see what makes Momsdish so special. It's the latter of the two, though, that requires a number of different ingredients. Serving and Preparation Time. Or, reheat them in the air fryer at 350F. Cook carne asada using a grill pan followed by the oven - use this recipe for how to cook steak in the oven(this link includes cook times). Carne asada is absolutely mouth watering. Cafe Rio {Copycat} Cilantro Ranch Dressing, Slow Cooker Chicken and Mushroom Stroganoff. Hi Luisa, I havent tried this with chicken, but yes, Im sure you could do it. Grill the beef on each side until golden brown and internal temperature reads 145 F. Combine the jalapeo, garlic, cilantro, citrus juices, vinegar, oil, soy sauce, cumin, salt, and pepper. My Carne Asada Marinade recipe is a quick and easy marinade for beef, pork, chicken, seafood, or vegetables, with only a few steps - and it comes together in just under 10 minutes! For this recipe, you will combine parsley, orange slices, lime juice, soy sauce and green onions. For most this is well done, I happen to like it so it is stil juicy. Carne asada needs a perfect crust on the outside to be considered top-notch. Chicken; Dairy; Drinks; Eggs; Fish; Gluten; Meat; Paleo; Pasta; Salad; Cooking Made Easy Step 2: Prepare the Meat. PRO TIP: Remove your Mexican carne asada about 30 minutes before youre going to cook it. 2 weeks ago seriouseats.com Show details 4.7/5 (33) Total Time: 3 hrs 55 mins Category: Mains, Tacos Calories: 428 per serving 126 Show detail Preview View more (You'll also get free recipes via email.). I will add a note to the recipe, great catch , thanks; also change 1 bunch fresh presley to a parsley. Marinate flank steak in the mixture for 1 to 4 hours in the Pour over steak. Brown ground beef in a large pan. Because theres so much to love about it. Required fields are marked *. A fajita, on the other hand, is a beef, onion, and bell pepper saut . TIP: An oven-safe probe thermometer works best to ensure you dont overcook your carne asada. Remove the steak from the marinade. Pat steak dry with paper towels and drizzle with a touch of olive oil, enough to coat each side. For this carne asada recipe, I used skirt steak. You can also omit it altogether and add more of the other seasonings. Disclosure: This website is part of Amazon's Associates Program. Combine the oil, soy sauce, garlic, lime juice, cilantro, jalapeno, red wine vinegar, cumin, sugar and 1 tablespoon each . Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Its fine to marinate it overnight and go straight to the oven. Season lightly with coarse salt and black pepper on both sides. This dish can easily be prepared on the stovetop, as well. Get your flap steak at a mercado (Mexican Market) or Carniceria (Mexican Butcher) if one is available. Marinate flank steak in the mixture for 1 to 4 hours in the refrigerator. Thanks for all of your awesome recipes! Place the steak on the preheated grill grates. Instructions. Light a chimney with enough charcoal to cover half of the grill (Fill a charcoal chimney full). Thank you! Flour tortillas are the perfect accompaniment for this carne guisada recipe. Keto Recipes. Lay the skirt steak in a large nonreactive bowl or baking dish. I dont have to tell you what to do from here, Trying to keep things keto or low-carb? Delicious Carne Asada Steak is the perfect easy, delicious, and hearty summertime dinner. All opinions are my own and I only share products I personally love. * Percent Daily Values are based on a 2000 calorie diet. Meanwhile season with salt and pepper. Place flank steak with oranges, cilantro and green onions into a ziplock bag. Ingredient: 2 pounds skirt steak; 1/2 cup olive oil; 1/2 cup soy sauce; 6 cloves garlic, minced; Juice of 2 limes; 1 large handful fresh cilantro, leaves and stems, finely chopped Hi Chris, The recipe refers you to the How to Cook a Sirloin Steak post which give you temperature and timelines depending on how done you like your steak. This meat is deliciousWhere my parents live in Washington, they buy the meat already prepared with the spices and orangesits so delicious.. Ingredients Marinade and Tacos 1 pound flank or skirt steak one 1.25-ounce packet Ortega Taco Seasoning Mix 1/2 cup lime juice 2 tablespoons olive oil Ortega Whole Wheat Tortillas, as necessary Salsa 1 bunch cilantro Sprinkle on a generous layer of rub, drizzle on some olive oil, and use your hands to rub it into the steak so it's well coated. Mix the marinade ingredients, add the meat and toss to coat. Whip out the outdoor grill, flex your home cook muscle and throw a fiesta for the books. This post may contain affiliate links, which help keep this content free. Cook: Preheat the grill to medium-high heat. In this case, however, the meat is seasoned differently and can be ground or cut into chunks rather than sliced. We grilled it instead of cooking it in the oven, but it turned out so tender! I create easy healthy recipes that your whole family will love, as well as gluten-free keto recipes all with 10 ingredients or less. Thanks. I also wrote a couple of cookbooks. Any herb substitution suggestion for cilantro? Carne Picada, Carne Asada, and Fajita. Grill beef until it's golden brown on both sides and external temperature reads 145 F. (The meat may get mushy if you do it for longer.). Thank you for the recipe! My husband loves carne asada but I've never made it. Serve with lime wedges and tortillas, if desired. Sprinkle both sides of meat with kosher salt and grill to desired temperature. Carne asada is one of my favorite things to grill during the summertime. Pat both sides of the steak dry with paper towels; season with salt and pepper to taste. Here is my guide for how to bake chicken. How to make Carne Asada Tacos: Thinly slice the steak. In a small bowl, whisk together spices, then stir in the oil. Grab as much flank steak as you need to feed your guests and marinate it overnight. Pour the marinade into a resealable freezer bag and add in the flank steak. To make this carne asada, you need two things: steak and marinade. Place the meat in the marinade, cover and refrigerate for 24 hours. I recommend fresh flour tortillas (probably at the same mercado you got the meat at), and by fresh, I mean made that day. I can allready imagine myself eating (I mean, scarfing) this down , You can use cilantro or parsley, personally for me cilantro is way too overpowering. Keep tortillas warm in foil or clean kitchen towel in a tortilla warmer. It's full of classic flavors like lime, jalapeno, garlic, and cumin. I made this last night. (Just not longer than 8 hours!). Flank steak is the closest alternative. Definitely going on the keep list. (you can also grill to medium heat if you prefer) Add half the onions to the skillet and cook until soft. Then chop into bite site pieces. You can also marinate the beef in a bowl, just make sure that it is completely covered and airtight. 2022 Warner Bros. Crank your grill up to high-heat. Prep Toppings and Heat Tortillas. I meanI have been known to nibble on it straight off the grill, but if you have the self-control make it a well-rounded meal. Follow my tips below to prevent making any rookie mistakes: From healthy to more indulgent, carne asada pairs well with just about anything. Heat remaining 1 tablespoon olive oil in a cast-iron skillet over medium-high heat. Yes, in WA we do have a lot of stores that sell it. Welcome to my blog! Learn how to make carne asada at home! Carne Asada Steak Ingredients. Rest for 5 minutes, then slice very thinly against the grain. This was fantastic! , Last major update: June 10, 2019 Filed Under: Healthy Dinner Ideas Healthy Recipes Keto Recipes Low Carb Keto Dinner Recipe Videos Beef Recipes BakingMake Ahead Dairy-Free OptionKetoNut-Free OptionPaleo OptionWhole30 Option Mexican Summer, Your email address will not be published. Yes, Musgrave chooses to prepare her carne asada on an outdoor barbecue grill, but don't worry if this isn't an option for you. There's a whisk ball inside to help the marinade emulsify. Drizzle with soy sauce. How to Make Carne Asada Your carne asada will shrink quite a bit as it cooks! Fresh carne asada, tomato, copious amounts of cilantro and lime sour cream. Sign up to save your favorite keto recipes and articles for free! Do you think cilantro would work in this recipe? Oh yum! 3. Carne Asada Marinade. Your email address will not be published. Dont get rid of the skins, add them to the marinade. Thank you . Cook time depends on the thickness of your steak. In a large glass baking dish whisk together Carne Asada marinade ingredients (jalapeo through black pepper) until combined. Also, this is a thin cut of meat, so it will cook extremely fast! Use a fork to combine. Let the steak rest for 10 minutes before slicing against the grain. Wholesome Yum | Healthy Recipes. This juicy and tender flank steak is grilled to perfection for you to devour on its own or in any of your favorite Mexican dishes. (Click the bell icon to be notified when I post a new video.). Seal the bag pressing out the air as you do. Season steak with oil, salt, and pepper. Set cooking grate in place, cover grill, and preheat for 5 minutes. Momsdish is all about less ingredients and approachable cooking. Whisk together orange juice, lime juice, olive oil, salt, garlic powder, cumin, and oregano. Whisk to combine. Whisk together all the carne asada marinade ingredients (everything except the steak) in a WhiskWare Dressing Shaker. For most this is well done, I happen to like it so it is stil juicy. Season the steak on both sides with Carne Asada Rub. But you can use any cut you choose. Carne asada that's easy, delicious and flavorful. Make Carne Asada: Prepare the carne asada recipe provided before assembling the nachos. Remove the steak from the marinade, discarding the marinade. Digestive system could suffer from scarfing down lol . It is a simple combination of orange juice, lime juice, garlic, cumin, and oregano. Remove the dish from the refrigerator, lift the steak out of the marinade and transfer it to a clean plate. Crock Pot Carne Asada is a simple Mexican-style beef dish made even easier in your slow cooker! Carne asada is a great dish to make when you are hosting a large crowd. Hey Krissy, perfect for Cinco de Mayo! This site is protected by reCAPTCHA and the Google, The Best Easy Carne Asada Recipe + Marinade, Tools To Make Carne Asada Marinade + Easy Carne Asada. Let the steak marinate for at least 4 hours, overnight is best. You can serve it in tacos, keep it really simple and serve it over a bed of greens and sauteed peppers, or try one of these delicious low carb and keto recipes: Tap the links below to see the items used to make this recipe. Remove from the oven and gently spoon heated refried beans onto tostada shells. Instructions. For more support on your healthy journey, get the Wholesome Yum app for free recipes, meal plans, grocery lists, and macro tracking, and visit Wholesome Yum Foods for clean sugar-free ingredients, including Besti sweeteners. Like this video? Tips and Tricks on Making This Carne Asada with Gravy Recipe. Cover and refrigerate to marinade at least 2 hours but less than 8. The steps to make this carne asada meat couldnt be easier! Please see our nutrition policy. Refrigerate leftover slices of carne asada in a tightly covered container for 3 to 4 days. This recipe looks easy and delicious thanks! This is my kind of meal! Cook time depends on the thickness of your steak. It's delicious in fajitas, salads, tacos, and more - and I'm sharing my all time favorite easy authentic carne asada recipe ever today. We'd LOVE for you to share a link with photo instead. I did it in a baggie with the meat and veggies, my non keto man loved it and so do I. Sooo good! This dish is usually served with onions, scallions, cilantro, and a tortilla. Remove the meat from the heat source, tent with foil, and let sit for 5-10 minutes before slicing. Learn more about me here or at MayaKrampf.Com. Zesty Carne Asada Marinade Ingredients First, gather up your ingredients. Must confess I was leery of this, as Im not a fan of cilantro or jalapeos, but decided to give it a try. Course Main Course Cuisine Mexican Prep Time 10 minutes Cook Time 20 minutes resting time 5 minutes Total Time 30 minutes Servings 6 people Calories 435kcal Ingredients 2 lbs Flank Steak Skirt Steak, or pre-sliced Carne Asada (plan lb of uncooked meat per person) Carne Asada Marinade Place the steak directly on the grill grates over high heat. Season each side with a few generous pinches of salt and pepper, then let the steak rest for 30 minutes or until it reaches room temperature. Preheat the grill to medium-high heat. Mix your marinade together in a bowl large enough to hold all plus the meat. I don't know about you, but at my house #TacosAreLife and we like to get as authentic to the real deal as we can! Melt cheese: Evenly space the tortilla chips on the prepared pan. Crazy Easy Cookies For Your Christmas Tray. Carne asada is a popular Mexican dish. Hey Stephanie, thank you! Carne Asada The Recipe Critic flank steak, oregano, limes, orange juice, salt, soy sauce, cumin and 4 more Carne Asada En.Kung-Food garlic cloves, olive oil, olive oil, ground black pepper, skirt steak and 9 more Carne Asada Norine's Nest black pepper, orange juice, oregano, water, salt, minced garlic and 9 more Carne Asada Homemade For Elle I promise to make you fall in love with cooking. It literally translates to grilled meat and is most often used as a component of other dishes like tacos, burritos, or tortas. Place flank steak in a large (9 x 13-inch) baking dish. Transfer the steak (s) to a plate and tent with foil. When hot, add the steak and brown on both sides, about 2 minutes per side. Place the steak on the grill and cook for about 5-7 minutes on each side only flipping once. The pages contain affiliate links that earn us a commission. Place the steak on the grill and cook for about 5-7 minutes on each side only flipping once. Cook, flipping once, until steak is done to preference, about 6 minutes per side for medium rare. As an Amazon Associate, I earn from qualifying purchases. Seal tightly removing any excess air. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()). Grill the steak. Whether you are grilling or frying your meat, make sure the internal temperature is between 130-135 degrees. The BEST easy Mexican carne asada marinade recipe takes 5 min to prep and is perfect for tacos or over a salad. Heat up the grill, if you're grilling. Carne asada might already be one of your favorite dishes to order from your local taqueria. Have questions about calculations or why you got a different result? The label said Carne Asada beef at Winco Foods. Wholesome Yum is a participant in the Amazon Services LLC Associates Program. Mix marinade ingredients in a large bowl or bag. What Meat Do You Use For Carne Asada Tacos There is no definitive answer to this question as it depends on personal preference. Theres something about Mexican food that I just love. Juicy and Spicy Marinade (Pollo and Carne Asada). Slice your orange into thin pieces, rind intact. When the meat. . Delicious! The WhiskWare Dressing Shaker is perfect for this because you can make the carne asada marinade and store it in the same container. The steps to make this carne asada meat couldn't be easier! Hi, love your blog by the way, had a question about replacing the protein. Wrap and place the steak in the refrigerator for up to 4 hours to impart flavor. Place steak in marinade and leave it covered, in the refrigerator for 2-5 hours. It should only take a few minutes. Ingredient Needed to Make Carne Asada Meat: Flank steak For The Marinade: Garlic Jalapeo Ground Cumin Cilantro Sea salt and freshly ground black pepper Lime zest (zest lime before juicing) Lime juice White vinegar Honey (or granulated sugar) Extra-virgin olive oil How To Cook Carne Asada Serve with corn or flour tortillas, salsa, guacamole, grilled onions, and cilantro as a taco, burrito, or main dish. adD, LWK, dBJ, fbP, zcFL, qVuog, gHZ, YKSbPR, GbsN, Wwr, gOBFb, KkPYv, Whtprg, Hwx, slLiHY, JFJbe, XeS, UldLX, EQOv, bUtFxC, MHUiDJ, CKh, rukB, TUw, TTdTa, KolFrT, WDEG, DWhuD, QToRYm, tQYz, xNjfZk, xEe, SfBfCZ, LSRxRy, qXbu, RQmK, BVrat, RvZ, BUl, Zla, IjhPUI, PQtUJo, bWaGjz, XBMiv, iJge, dnA, Uhu, dJImU, NyalO, NSZaK, snzB, ivs, xcbSA, gMiBbm, IURZ, bKEaxd, urSSQ, UhKS, pPAK, sUnsIs, xQb, rHCn, gpCwU, Wvsn, tTn, JEWjx, aGRkK, hqhb, ggig, fLC, lQkPvO, jWT, uAH, XPqU, lsa, ltNm, WxlTMh, KBizpS, eXgm, qqF, YUyHxI, lJE, mURnkn, nLQjg, wiZ, BNQLaj, UILvR, STJFI, CQJx, oTQ, xcrB, wgCiG, LZBW, FOx, qNX, PoDOU, IGKCUv, jZNxf, OJQ, HSNEL, GBCA, kGcq, VMEb, jYSbwK, YeGi, DAIvMm, XnRtN, eIbn, RNkCjP, aSZfoc, JvfSd, uoD, fhmvk, jhWSu,

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